How old is Jerry N Desouza?
Jerry N Desouza is 64 years old and was born in May 1961.
Jerome Desouza: Age, Phone Number & Address
2 people found.
Here is a summary of the results below for the name Jerome Desouza: Age, Phone Number & Address
Data Type | Total Found | Additional Details |
---|---|---|
People | 2 | Between 64 to 77 years of age |
Email Addresses | 10 | Associated with Jerome Desouza: Age, Phone Number & Address |
Phone Numbers | 15 | 9 area code(s) |
Area Codes | 9 | Including 214, 347, 404, 469 and 682 |
States | 3 | Including Florida, New york and Texas |
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Phone Number
(347) 346-8377, (914) 589-6624, (845) 534-3559
Address
269 Granite Ave, Saint Augustine, Fl 32086-0374
Relatives
christine m desouza, craig andrew desouza, matthew thomas desouza
jerndesza@yahoo.com darrell.defabry@gmail.com jdesouza@gmail.com jerry.desouza@wegmans.com jerry.desouza@jobs.wegmans.com
Seen as
jerry n desouza
Previous Locations
Cornwall on Hudson NY, Cornwall NY
Employer
wegmans food markets
Phone Number
(682) 518-3525, (469) 964-2279, (214) 526-8244
Address
Po Box 182542, Arlington, Tx 76096-2542
Relatives
chaka nicole desouza, iretha mae desouza, rae linus desouza
jeromedesouza48@yahoo.com idesou@yahoo.com jackiedilworth@sbcglobal.net dannilb18@aol.com michaeldesoyza1@hotmail.com
Seen as
jerome finbar desouza
Previous Locations
Mansfield TX, Dallas TX, Arlington TX
Commonly asked questions about Jerome Desouza
Jerry N Desouza is 64 years old and was born in May 1961.
Jerry N Desouza has 3 addresses, the last known one is 269 Granite Ave, Saint Augustine, Fl 32086-0374.
Jerry N Desouza has 7 phone numbers, including (347) 346-8377.
Jerry N Desouza has 21 email addresses, including jerndesza@yahoo.com.
Jerry N Desouza's possible relatives include Christine M Desouza, Craig Andrew Desouza, Matthew Thomas Desouza and others.
Jerry N Desouza is a Sous Chef at Wegmans Food Markets and has 4 other jobs on file.
Jerry N Desouza attended Sophia Polytechnic Institute where Jerry N Desouza received a degree in Associate’s Degree, Culinary Arts/chef Training - Hotel Administration - Business Law.