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New Cingular Wireless Pcs Llc - Il (At&T Mobility)
Location
Grand Prairie, Tx
Time Zone
Ct
One of the owners of (214) 364-0449 is between 50-60 years old. We have records for 11 possible previous addresses for the owner, 13 other possible phone numbers, and 3 possible related persons connected to this individual.
Clinical Operations Manager at John Peter Smith - Hhs Corporation (Since 2016)
General Manager Food and Evs at Hhs-Christus Senior Living (Since 2016)
General Manager, Administrator of Dining Services at Lockheed Martin (Since 2015)
General Manager, Aramark at Lockheed Martin (2014-2016)
General Manager Dining Services Health Care, Ccrc at Friendship Village of Schaumburg-Aramark (2013-2015)
General Manager of Dining Services at Erickson Living (2013-2014)
General Manager, Health Care, Ccrc - Aramark at Friendship Village of Schaumburg-Aramark (2013-2015)
Regional General Manager of Dining Services, Ancillary Services at Vgr (2009-2013)
Regional Manager of Dining Services, Ancillary Services at Vgr (2009-2013)
Director of Dietary, Culinary Services and Environmental Services at Vanguard Resources (2009-2012)
Consultant-The Fairmont Hotel, the Stoneleigh Hotel, Gaylord Texan, Ritz Carlton, Eddie Deans Ranch, at Neilsen Group Llc (Since 2003)
Culinary Consultant,Ccrc, Health Care Food and Nutrition and Environmental Service Consultant at Neilsen Health Care, Subsidiary of Neilsen Group (Since 2003)
Culinary Consultant, Health Care Food and Nutrition and Environmental Service Consultant at Neilsen Health Care, Subsidiary of Neilsen Group (Since 2003)
Director of Dietary Services at Hca Columbia (1997-2009)
Director of Environmental Services/Food and Nutrition at Marriott Management Services (1989-1997)
District Manager at Marriott Management Services (1988-1998)
Education
Master of Science (Ms) from Trinity University (Since 2012)
Serve Safe Protoctor from Serve Safe (2011-2016)
Ms. from Trinnity College (2011-2013)
Halal Foods from World Halal Council (2009-2010)
International Federation of Food Safety Executive Association from LE Cordon Bleu College of Culinary Arts-Dallas (2009-2010)
Associate of Arts from LE Cordon Bleu (2006-2008)
Certified House Manager, Butler from International Institue of Service (2005-2008)
Cec from Culinary Institute of America (2002-2005)
Bsba from University of California, Berkeley (1984-1989)
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